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Stir-Fried Noodles With Oyster Mushrooms
This simple stir-fry takes less time than it would to order a takeaway. You need to get your wok really hot and to cook everything briefly. Meaty-textured oyster mushrooms are the ideal fungi for this treatment: they hold their shape and texture, and don’t exude water. They also work well with the classic flavourings of garlic, ginger, oyster sauce and rice wine. Shredded three-cornered leek adds a herby, oniony
RECIPE: (Head over to wildfooduk.com)
Serves : 2
Prep : 5 minutes
Cook : 10 minutes
INGREDIENTS
225g dried egg noodles
150g grey oyster mushrooms
Small bunch of three-cornered leek or few flowered garlic (or 4 spring onions)
1 small red pepper
2 tablespoons groundnut or sunflower oil
2cm root ginger, peeled and cut into thin shreds
2 cloves garlic sliced
225g beansprouts, rinsed and drained
2 tablespoons oyster sauce
1 tablespoon rice wine or dry sherry
1 tablepoon soy sauce
Click here :https://www.wildfooduk.com/wild-food-recipes/noodles-with-oyster-mushrooms/ for the full recipe .
🌿Please let us know if you need any assistance or information and remember to stay safe and never eat anything unless you’re 100% sure it is safe to do so.
Happy making everyone! 🌿
#recipe
#food
#foraginguk
#yum
#foraging
#cooking
#foragesafely
#plants
#foragingforfun
#futureisforaging
#foodforfree
#wildfooduk
#wildfoodrecipe
#cookwithus
#foragedfinds
#mushlove
#foragesafely
#fungi
#wild
#mushroom
#nature
#mushlove
#educational
#foodforfree
#foodforfun
#gooutside
#explore
🌿Make sure to tag us in your pictures, we’d love to see how you get on!
This simple stir-fry takes less time than it would to order a takeaway. You need to get your wok really hot and to cook everything briefly. Meaty-textured oyster mushrooms are the ideal fungi for this treatment: they hold their shape and texture, and don’t exude water. They also work well with the classic flavourings of garlic, ginger, oyster sauce and rice wine. Shredded three-cornered leek adds a herby, oniony
RECIPE: (Head over to wildfooduk.com)
Serves : 2
Prep : 5 minutes
Cook : 10 minutes
INGREDIENTS
225g dried egg noodles
150g grey oyster mushrooms
Small bunch of three-cornered leek or few flowered garlic (or 4 spring onions)
1 small red pepper
2 tablespoons groundnut or sunflower oil
2cm root ginger, peeled and cut into thin shreds
2 cloves garlic sliced
225g beansprouts, rinsed and drained
2 tablespoons oyster sauce
1 tablespoon rice wine or dry sherry
1 tablepoon soy sauce
Click here :https://www.wildfooduk.com/wild-food-recipes/noodles-with-oyster-mushrooms/ for the full recipe .
🌿Please let us know if you need any assistance or information and remember to stay safe and never eat anything unless you’re 100% sure it is safe to do so.
Happy making everyone! 🌿
#recipe
#food
#foraginguk
#yum
#foraging
#cooking
#foragesafely
#plants
#foragingforfun
#futureisforaging
#foodforfree
#wildfooduk
#wildfoodrecipe
#cookwithus
#foragedfinds
#mushlove
#foragesafely
#fungi
#wild
#mushroom
#nature
#mushlove
#educational
#foodforfree
#foodforfun
#gooutside
#explore
🌿Make sure to tag us in your pictures, we’d love to see how you get on!
Spotted in the frost 👀🍄❄️
MEADOW WAXCAP
A fairly large, tasty mushroom that is common and can be found quite late in the year.
🌿Scientific name: Cuphophyllus pratensis
🌿Most likely to be found in August to December 🍁❄️
🌿These mushrooms are one of the best tasting and most common edible member of the wax cap family.
🌿The meadow Waxcap is often bright orange when in it’s prime, fading out into almost white as it matures (see images)
🌿Pop over to @wildfooduk website to see more information about this mushroom in our mushroom guides.
*Please note that each and every mushroom you come across may vary in appearance to these photos*
🌿Please let us know if you need any assistance or information and remember to stay safe and never eat anything unless you’re 100% sure it is safe to do so.
Happy foraging everyone! 🍄
#foraginguk
#wildfooduk
#Wildfinds
#foragedfinds
#meadowwaxcap
#edible
#mushlove
#foragesafely
#fungi
#wild
#mushroom
#nature
#mushy
#educational
#foodforfree
#foodforfun
#gooutside
#explore
#goforaging
#winter
#cold
#mushie
🌿Have you managed to hunt down any Meadow waxcaps this year? Remember to tag us in your foraging finds! We’d love to see what you get up to!
MEADOW WAXCAP
A fairly large, tasty mushroom that is common and can be found quite late in the year.
🌿Scientific name: Cuphophyllus pratensis
🌿Most likely to be found in August to December 🍁❄️
🌿These mushrooms are one of the best tasting and most common edible member of the wax cap family.
🌿The meadow Waxcap is often bright orange when in it’s prime, fading out into almost white as it matures (see images)
🌿Pop over to @wildfooduk website to see more information about this mushroom in our mushroom guides.
*Please note that each and every mushroom you come across may vary in appearance to these photos*
🌿Please let us know if you need any assistance or information and remember to stay safe and never eat anything unless you’re 100% sure it is safe to do so.
Happy foraging everyone! 🍄
#foraginguk
#wildfooduk
#Wildfinds
#foragedfinds
#meadowwaxcap
#edible
#mushlove
#foragesafely
#fungi
#wild
#mushroom
#nature
#mushy
#educational
#foodforfree
#foodforfun
#gooutside
#explore
#goforaging
#winter
#cold
#mushie
🌿Have you managed to hunt down any Meadow waxcaps this year? Remember to tag us in your foraging finds! We’d love to see what you get up to!